Table of Content
She has guest-lectured at Bath Spa University. She’s a keen quilter with 5 projects in progress at any one time and another 12 or so planned. Er yes we all need an elf-themed cake in our lives. This cake idea is the gift we all deserve after living through 2 years of a global pandemic. Find out how to make your own over at Delish.
You can substitute buttermilk for 10 ounces of milk with 2 Tablespoons of white vinegar or lemon juice added. Stir and let sit for 5 minutes then add it to your recipe. Use an offset spatula to spread a layer of whipped cream on top of the cake then place your second layer of cake on top of the whipped cream. Repeat with the final layer of cake.
Rainbow Layer Cake
With a chocolate buttercream coating and chocolate antlers, it's sure to be a family favourite. I have been saving this recipe now for two years. I just got into baking and it looked way too complicated. Well, I decided to give it a go and it came out great. After two years of wanting to make this, I was really happy with the results. I only made two layers and I messed up on the baking powder but it still came out great.

If you’ve been searching for the perfect birthday cake for a loved one, look no further! We’ve rounded up some of our best birthday cake ideas to celebrate the occasion. They range from classics to extra festive layered beauties and everything in between.
Homemade Confetti Cake
I made one recipe in a muffin pan to make small round two-layer cakes for each girl and one recipe normally thereafter for the adults. This cake is fantastic, and delicious! I think it’s the best tasting cake I’ve ever made. Thank goodness for the extra cakes for practice; they were all eaten tonight.
Metric measurements are available in the recipe card. Scaled ingredients are much more accurate than using cups and help ensure the success of your recipe. After dissolving your gelatin, add in 1 tsp of heavy cream and mix. If your gelatin is too cold, heat again until it's melted .
Pink cake ideas
Nothing fancy, no swirls or drizzles or compounding flavors. And I insisted on waiting until my birthday to make it. Every time I thought about my upcoming birthday this whole summer, visions of this cake floated into the forefront of my mind.

I've been making my own Christmas cake for most of my adult life. It's a process steeped in family tradition. My mother used to make our cakes when I was a child and her recipe became a firm part of our Christmas celebrations. Bake for about 30 minutes, rotating once after 20 minutes. Cake is done when toothpick or skewer comes clean.
Snowflakes Christmas cake
This recipe makes three 6"x2" tall cakes. I made this cake for my daughter’s 17th birthday this last week. The cake took longer to bake than noted, but it’s probably just the difference in oven temps since they seem to vary greatly.
Divide the batter evenly between the prepared pans. If possible, weigh the batter in each cake pan on a digital kitchen scale to ensure even layers. Smooth with small offset palette knife. Just add candles to this daisy-covered cake and it'll fit right in at a spring birthday party.
Valentines day chocolate covered pretzels make an easy treat. Valentine pretzels are fun and everyone loves the sweet and salty combination. Neapolitan rice krispie treats are so fun to make and eat. 3 layers of rice krispie treats make a fun dessert for anyone that loves neapolitan ice cream. If you are looking for simple, this is the recipe to try.
Valya's Taste of Home has this amazingly realistic tree stump cake tutorial – the bark around the edges is actually chocolate frosting made using Valya's recipe. One to give a go if you want to make a table centrepiece that your Christmas guests will love. Priya over at Decorated Treats shows you how to recreate this design in her detailed tutorial.
Prepare cake batter following recipe instructions. Learn how to make a heart shaped cake without any special pans or supplies required. This is super easy and you probably already have what you need at home. Dip pretzels into white chocolate and roll in sprinkles.
Did you bring your eggs, milk and butter to room temperature? Did you use a stand mixer or a hand mixer? Did you set a timer and mix for a full 2 minutes on mediums speed?
But in a quest to mix things up I'm planning big things this year when the time comes. Great to hear you liked it and it seems like the mistake with the baking powder was a happy accident. Lol I think this recipe would work great for cupcakes too, though I’ve never tried it. The cake layers in this recipe are pretty hefty so I would be concerned about the curd just smooshing out the sides of the cake. That way, the curd won’t smoosh out.
No comments:
Post a Comment